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Coriole Fiano 2011

January 25, 2012

 

 

I think this is the third vintage of Coriole’s Fiano that I’ve tasted. They’ve all been consistently good.

Wax. Honeysuckle. Grapefruit pith. Cream. Pear. Very similar to previous vintages, though with perhaps more acidity, which isn’t a bad thing with a wine such as this. The wine’s phenolics, in tandem with a slight saltiness, give a great savoury feel to the palate. A simple note, but one that I think reflects the wine adequately. 

I actually think this wine will improve in a year or so (the 2008 was surprisingly complex when I tasted it last year). But right now, it’s poised and ready to pounce on some food. I’m going to try it with Chinese. A shoulder you can lean on when other 2011s let you down.

Good – Very Good

Closure: Screwcap

Source: Sample

Price: $25

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